Cheesy Chicken Alfredo Casserole

Mark Boughton Photography / styling by Teresa Blackburn

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1. Preheat oven to 375°F and spray a 2-quart casserole dish with nonstick cooking spray.

2. In a large bowl, combine Alfredo sauce, chicken, vegetables, rice and pepper and stir gently. Spread mixture in 2-qt baking dish. Combine panko and Parmesan cheese and sprinkle on top. Bake 30 minutes or until bread crumbs begin to brown and chicken mixture is bubbling.



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